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Club Menu

Breakfast

Breakfast is served between 8.45am – 10.30am.

(Members prices in brackets)

  • Eggs Benedict; Toasted English muffin, smoked bacon, poached free range eggs and hollandaise sauce – £7 (£6.30)
  • Egg Royale; Toasted English muffin, oak smoked salmon, sautéed spinach, poached free range eggs and hollandaise sauce – £7 (£6.30)
  • Grilled smoked back bacon, with poached or fried eggs and grilled tomato £6 (£5.40)
  • White or granary bacon sandwich £4 (£3.60)
  • Scottish porridge oats, served traditionally with sugar or served with apricots, honey and toasted almonds £3.50 (£3.15)
  • Sultana granola served with Greek yoghurt £3 (£2.70)
  • White or granary toast, strawberry jam and butter £2.50 (£2.25)

Club Food

Club food is served between 12pm – 5pm.

(Members prices in brackets)

Starters £5.50 (£4.95)

  • Lightly spiced red lentil soup, served with home-baked bread (V / Vg / DF (no butter) / GF bread available)
  • Blue cheese, pear, watercress and garlic crouton salad, walnut and rocket pesto (V / GF no croutons)
  • Deep fried calamari, chilli and ginger pickled cucumber (DF)
  • Chicken liver pate, apricot chutney, dressed salad leaves and toasted croutons (GF no croutons)

Mains £11.50 (£10.35)

  • Minced steak burger, smoked bacon, cheddar cheese, lettuce, tomato, mayonnaise and pickle in a toasted brioche bun, served with rustic fries (DF (no cheese) / GF bun available)
  • Honey roasted smoked Suffolk ham, crushed root vegetables, wholegrain mustard, cream and tarragon sauce (GF)
  • Chicken Caesar salad; Breast of local chicken carved onto a classic salad of baby gem, anchovy fillets, Parmesan cheese flakes, garlic croutons, boiled free-range egg, lemon, garlic and parsley dressing (GF no croutons)
  • Cauliflower, chick pea and spinach korma, finished with toasted almonds and coriander, served with saffron rice (V / VG/ GF)
  • Grilled fillet of bream, broccoli, peas, spinach and new potatoes, cream and basil pesto sauce

Sides £3 (£2.70)

Rustic fries, Minted, buttered new potatoes, Mixed salad, Cajun spiced potato wedges with sour cream and chives, Apple coleslaw, Saffron rice, Crushed root vegetables, Caesar salad

Salads £6.50 (£5.85), Jacket potatoes £6 (£5.40), Sandwiches and paninis £5 (£4.50)

  • Boiled free range egg mayonnaise, tomato and fresh basil
  • Honey roasted smoked Suffolk ham, tomato and English mustard
  • Mature cheddar cheese, red Leicester, spring onion and mayonnaise
  • Coronation chicken, apricots and toasted almonds
  • Brie, apple and walnut
  • Tuna mayonnaise and sweetcorn
  • Roasted red pepper and hummus
  • Atlantic prawns and Marie Rose sauce
  • Spicy minced beef and bean chilli, grated cheese
  • Baked beans and grated mature cheddar cheese

Hot drinks

  • Espresso £2.00
  • Café Americano £2.50
  • Café latte £2.50
  • Cappuccino £2.50
  • Mocha £2.50
  • Cafetiere small (1 person) £2.50
  • Cafetiere large (2 persons) £3.95
  • Hot chocolate, served with marshmallows £2.50
  • White hot chocolate, served with marshmallows £2.50
  • Pot of tea small (1 person) £2.20
  • Pot of tea large (2 persons) £3.20
    – English Breakfast
    – Earl Grey
    – Green Tea
    – Lemon & Ginger
    – Peppermint
    – Cranberry & Raspberry
    – Decaffeinated

Food allergies – please speak to a member of staff if you have any special requirements

  • Please inform us of any dietary requirements you may have.
  • Due to the nature of our establishment, we are unable to guarantee that any of our dishes are 100% nut, alcohol or gluten free.
  • Gluten free alternatives are available by pre-order in advance.
  • Any gratuities are gratefully received and are shared equally among the team.