Lunch is served between 12.00 – 2.00pm.

One course packages include a main.
Two course packages include a starter and a main.

• Leek, Potato and Tarragon Soup, Red Onion and Parmesan Cheese Bread (V / Vg bread alternative available)
• Blue Cheese Terrine, Star-Anise Spiced Blackberries, Toasted Croutes (V)
• Slices of Parma Ham, Warm Grilled Tomato, Parmesan Flakes, Aged Balsamic Vinegar Dressing
• Potted Smoked Mackerel and Dill Pate, lightly Pickled Cucumber and Ginger, Sour-Dough Toast

Dairy free butter, gluten free bread alternatives are available please speak to a member of the front of
house team

• Minced Steak Burger, Smoked Bacon, Cheddar Cheese, Mayonnaise, Salad, Tomato, Pickle, Toasted Brioche Bun, Rustic Fries (GF Bun Available)
• Roast Breast of Suffolk Chicken, Sautéed Butternut Squash, Cabbage, Button Onions, Potato, White Wine and Thyme Gravy (GF)
• Deep Fried Beer Batter Haddock Fillet, Chips, Peas, Tartare Sauce and Fresh Lemon (DF no butter on peas)
• Wild Mushroom, Baby Spinach and Red Pepper Tagliatelle, White Wine and Cream Sauce, Parmesan Flakes (V / Vg no sauce or parmesan)

Dressed Mixed Salad, Cheesy Potato Wedges with BBQ Sauce, Rustic Fries & Aioli, Chips, House Baked Breads with Olive Oil and Balsamic Vinegar, Coleslaw

• Brie, Apple and Walnut
• Poached Chicken Breast, Sweet Thai Chilli Mayonnaise, Spring Onion
• Tuna Mayonnaise and Cucumber
• Smoked Bacon, Lettuce, Tomato, Mayonnaise
• Smoked Suffolk Ham and Coleslaw
• Mature Cheddar Cheese, Cucumber and Tomato
• Atlantic Salted Prawns, Bound in a Lemon and Dill Mayonnaise
• Baked Beans and Grated Mature Cheddar Cheese

Accompanied by Dressed Mixed Salad and Coleslaw

Sandwiches Available on White or Granary Bread, Gluten Free Sliced Bread or Brown Roll Available

• Smoked Suffolk Ham and Mature Cheddar Cheese
• Five Spiced Duck, Hoi Sin Sauce and Spring Onion
• Cheese, Tomato, Red Onion and Oregano
• Tuna Mayonnaise and Cheese

Sandwiches Available on White or Granary Bread

All Served with Rustic Fries

• Vegan Salted Caramel Cheesecake, Chocolate Sauce and Vegan Ice Cream (V / Vg / DF)
• Cinnamon Dusted Churros, Chocolate Sauce and Cream (V)
• Pear and Almond Frangipane Tart, Vanilla Custard (V)
• Coconut Pana Cotta, Tropical Fruit Salad (V / VG / DF)

• Espresso £2.00
• Café Americano £2.50
• Café latte £2.50
• Cappuccino £2.50
• Mocha £2.50
• Cafetiere small (1 person) £2.50
• Cafetiere large (2 persons) £3.95
• Hot chocolate, served with marshmallows £2.50
• White hot chocolate, served with marshmallows £2.50
  Pot of tea small (1 person) £2.20
  Pot of tea large (2 persons) £3.20
  – English Breakfast
  – Earl Grey
  – Green Tea
  – Lemon & Ginger
  – Peppermint
  – Cranberry & Raspberry
  – Decaffeinated

Breakfast is served between 8.45am – 10.30am.

• White or granary toast, Tiptree strawberry jam or marmalade, butter (GF bread available) £2.50
• White or granary smoked bacon sandwich (GF bread available) £4
• Warm croissant, served with strawberry jam and butter £4
• Warm croissant filled with smoked bacon and brie £4.50
• Grilled tomato, sautéed button mushrooms, 2 poached free-range eggs, served on granary toast (GF bread available) £6
• Grilled smoked bacon, grilled tomato, 2 poached or fried eggs (GF) £6
• 2 fried free-range eggs, served on a chorizo sausage and tomato sauce, toasted sour dough bread (GF bread available) £6

Please inform us of any dietary requirements you may have. Due to the nature of our establishment, we are unable to guarantee that any of our dishes are 100% nut, alcohol or gluten free. Gluten free alternatives are available by pre-order in advance.

Any gratuities are gratefully received and are shared equally amongst the team.