Lunch is served between 12.00 – 2.00pm.

One course packages include a main.
Two course packages include a starter and a main.

• Minted Pea and ham soup, roasted onion bread (V / Vg / DF (no butter) / GF bread available)
• Hummus topped with Dukkar served with warm pitta bread and olives (V / VG / DF)
• Tomato, Mozzarella and Shallot salad, basil pesto, croutons and aged balsamic vinegar (V / GF no croutons)
• Honeydew melon, passionfruit and orange sauce raspberry sorbet (V / VG / DF / GF)

• Minced Steak burger, Smoked applewood cheese, salad leaves, tomato, mayonnaise, toasted brioche bun, gherkin, rustic skin on fries (GF bun available)
• Tiger Prawns sauteed in garlic and herb butter served with niçoise salad (GF / DF no butter)
• Grilled Breast of Chicken sliced onto a crisp salad of gem lettuce, garlic croutons, boiled free range egg, anchovies and parmesan flakes, lemon, garlic and parsley dressing (GF no croutons)
• Oven baked field mushroom filled with spinach, olive and feta cheese, tomato and red pepper sauce, dressed mix salad, minted new potatoes (V / GF)

Skin on Rustic fries £3.25, Minted Buttered new potatoes £3.25, Dressed Riverhills mixed salad £3.25, Cajun spiced potato wedges and cheese £3.25, French beans, garlic and herb butter £3.25, Roasted Onion bread and butter £2.50

• Mature cheddar cheese and tomato chutney
• Tuna mayonnaise and cucumber
• Chicken breast, sun blushed tomato and basil pesto mayonnaise
• Atlantic salad prawns, marie rose sauce
• Brie, apple and walnut
• Fish fingers, tartar sauce and gem lettuce
• Baked beans and cheese
• Chilli roasted summer vegetables and vegan cheese

All of the above served with Salad Garnish and Coleslaw

Sandwiches available on White, Granary or Gluten Free Bread

• Chilli roasted summer vegetables and mozzarella cheese
• Smoked Suffolk ham and cheddar cheese
• Tuna mayonnaise and cheese

Sandwiches Available on White or Granary Bread or Gluten Free Bread

All Served with Skin on Rustic Fries

• English strawberry and raspberry Eton Mess (V / GF)
• Trio of Strawberry, Chocolate and Vanilla ice creams, crushed berry coulis and summer fruits (V / GF (Vegan vanilla ice cream available))
• Lotus Biscoff cheese cake, toffee sauce, vanilla ice cream

• Espresso £2.25
• Café Americano £3.00
• Café latte £3.00
• Cappuccino £3.00
• Mocha £3.00
• Cafetiere small (1 person) £3.00
• Cafetiere large (2 persons) £4.50
• Hot chocolate, served with marshmallows £3.00
• White hot chocolate, served with marshmallows £3.00
• Pot of tea small (1 person) £3.00
  – English Breakfast
  – Earl Grey
  – Green Tea
  – Lemon & Ginger
  – Peppermint
  – Cranberry & Raspberry
  – Decaffeinated

Breakfast is served between 8:45 – 10.30pm.

• Two slices of white, granary or gluten free toast, served with strawberry jam or marmalade, butter £3.00
• White, granary or gluten free smoked bacon sandwich £4.50
• Warm croissant, served with strawberry jam and butter £4.50
• Warm croissant filled with smoked bacon and brie £4.95
• Grilled tomato, poached free-range eggs, served on either white, granary or gluten free toast £6.75
• Grilled smoked bacon, poached free-range eggs, served on a toasted english muffin, hollandaise sauce £7.00
• Sauteed portabello mushroom and chive omelette, made with 3, free-range eggs £6.00
• Honey and nut granola served with milk £4.00

Please inform us of any dietary requirements you may have. Due to the nature of our establishment, we are unable to guarantee that any of our dishes are 100% nut, alcohol or gluten free. Gluten free alternatives are available by pre-order in advance.

Any gratuities are gratefully received and are shared equally amongst the team.