Lunch is served between 12.00 – 2.00pm.

One course packages include a main.
Two course packages include a starter and a main.

• Sweet potato and cumin soup, sourdough bread (V / GF bread available)
• Deep fried breadcrumbed brie, orange and cranberry salad (V)
• Traditional prawn cocktail served with granary bread
• Slices of smoked duck breast, thai spiced mango and bean sprout salad, sesame dressing (GF / DF)

• Roasted breast of norfolk turkey, chestnut, sage and sausage meat stuffing, pig in blanket, roast potatoes, honey roasted carrots and parsnips, roast gravy (GF no stuffing)
• Minced steak burger, smoked bacon, cheddar cheese, served with lettuce, tomato mayonnaise, pickle, toasted brioche bun and rustic fries
• Grilled fillet of smoked haddock, mashed potato, wilted spinach, poached free range egg, white wine, cream and chive sauce
• Potato rosti, filled with carrot, ginger, spinach and vegan cheese, mushroom gravy, served with braised red cabbage (V / Vg / DF / GF)

Skin on rustic fries (£3), Braised red cabbage (£3), Honey roasted carrots, parsnips and roast potatoes (£4), Dressed mixed salad (£3), Sourdough bread and butter (£2)

• Roasted breast of norfolk turkey, chestnut, sage and sausage meat stuffing and cranberry sauce
• Atlantic salad prawns, marie rose sauce
• Tuna mayonnaise and cucumber
• Peppered roast beef, deli pickle, salad leaves and mustard dressing
• Smoked suffolk ham and coleslaw
• Free range egg mayonnaise and tomato
• Mushroom and red pepper, peanut satay sauce (Vg)
• Baked beans and cheddar cheese

All of the above served with Salad Garnish and Coleslaw

Sandwiches available on White, Granary or Gluten Free Bread

• Smoked bacon, brie and cranberry
• Smoked Suffolk ham and cheddar cheese
• Tuna mayonnaise and cheese
• Cheddar cheese and tomato chutney

Sandwiches Available on White or Granary Bread or Gluten Free Bread

All Served with Skin on Rustic Fries

• Cinnamon and sugar dusted churros, toffee sauce and vanilla whipped cream
• Dark chocolate brownie served warm with vanilla ice cream and salted caramel sauce (GF)
• Christmas pudding, brandy sauce and vanilla ice cream (GF)
• Clementine cheesecake, hazelnut and coffee sauce

• Espresso £2.00
• Café Americano £2.50
• Café latte £2.50
• Cappuccino £2.50
• Mocha £2.50
• Cafetiere small (1 person) £2.50
• Cafetiere large (2 persons) £3.95
• Hot chocolate, served with marshmallows £2.50
• White hot chocolate, served with marshmallows £2.50
• Pot of tea small (1 person) £2.20
• Pot of tea large (2 persons) £3.20
  – English Breakfast
  – Earl Grey
  – Green Tea
  – Lemon & Ginger
  – Peppermint
  – Cranberry & Raspberry
  – Decaffeinated

Breakfast is served between 8:45 – 10.30pm.

• Two slices of white, granary or gluten free toast, served with strawberry jam or marmalade, butter £2.50
• White, granary or gluten free smoked bacon sandwich £4
• Warm croissant, served with strawberry jam and butter £4
• Warm croissant filled with smoked bacon and brie £4.50
• French toast, served with fresh blueberries £4.50
• Grilled tomato, poached free-range eggs, served on either white, granary or gluten free toast £5.50
• Grilled smoked bacon, poached free-range eggs, served on a toasted english muffin, hollandaise sauce £6

Please inform us of any dietary requirements you may have. Due to the nature of our establishment, we are unable to guarantee that any of our dishes are 100% nut, alcohol or gluten free. Gluten free alternatives are available by pre-order in advance.

Any gratuities are gratefully received and are shared equally amongst the team.