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Day Spa Food Menu

Lunch

Lunch is served between 12.00 – 2.00pm.

One course packages include a main.
Two course packages include a starter and a main.

Starters (£5.50 supplement on one course packages)

  • Vegetarian soup of the day served with home-baked bread (V / Vg / DF (no butter) / GF bread available)
  • Smoked ham hock terrine, piccalilli, dressed salad leaves, toasted sourdough bread (DF (no butter) / GF (no bread))
  • Galia and water melon, fresh pineapple and goji berries (V / Vg / DF / GF)
  • Oak smoked salmon, cream cheese and granary bread roulade, pickled cucumber and dill dressing

Mains (£11.50)

  • Confit duck leg, aligot mash, sautéed winter cabbage and red wine sauce (GF)
  • Cajun spiced chicken breast, avocado, crispy bacon and sun blushed tomato salad (DF / GF)
  • Dedham vale minced steak burger, smoked bacon, cheddar cheese, lettuce, tomato, mayonnaise and pickle in a toasted brioche bun, served with rustic fries and aioli (DF (no cheese) / GF bun available)
  • Fish pie with salmon, smoked haddock, prawns and mussels, cooked in a white wine, cream and dill sauce, topped with boiled egg and mashed potato, accompanied by sautéed mange tout and sesame seeds
  • Cauliflower, broccoli, spinach and chick pea gratin, and rock salt and rosemary wedges (V / Vg (no cheese))

Sides (£3.00)

Rustic fries with aioli, Riverhills dressed mixed salad, Sautéed mange tout and sesame seeds, Aligot mash, Sautéed winter cabbage, Home baked bread, butter and sun blush tomatoes, Rock salt and rosemary potato wedges

Salads - £6.50, jacket potatoes - £6, sandwiches and paninis - £5 (to be taken as a main)

  • Poached chicken, with bacon and tarragon mayonnaise
  • Oak smoked salmon, cream cheese, chive and lemon
  • Tuna, cucumber and mayonnaise
  • Free range egg, tomato and basil mayonnaise
  • Atlantic prawns in marie rose sauce
  • Smoked Suffolk ham, English mustard and tomato
  • Hummus, roasted pepper, leaf salad
  • Spicy minced beef and bean chilli, with grated mature cheddar cheese
  • Baked beans and grated mature cheddar cheese

Desserts & Hot Drinks

Desserts (£6.00)

  • Pancakes, caramelised banana, toasted almonds and lime
  • Warm dark chocolate and cherry brownie with vanilla ice cream (GF)
  • Coffee and date tiramisu

Hot drinks

  • Espresso £2.00
  • Café Americano £2.50
  • Café latte £2.50
  • Cappuccino £2.50
  • Mocha £2.50
  • Cafetiere small (1 person) £2.50
  • Cafetiere large (2 persons) £3.95
  • Hot chocolate, served with marshmallows £2.50
  • White hot chocolate, served with marshmallows £2.50
  • Pot of tea small (1 person) £2.20
  • Pot of tea large (2 persons) £3.20
    – English Breakfast
    – Earl Grey
    – Green Tea
    – Lemon & Ginger
    – Peppermint
    – Cranberry & Raspberry
    – Decaffeinated

Breakfast

Breakfast is served between 8.45am – 10.30am.

(Members prices in brackets)

  • Eggs Benedict; Toasted English muffin, smoked bacon, poached free range eggs and hollandaise sauce – £7 (£6.30)
  • Egg Royale; Toasted English muffin, oak smoked salmon, sautéed spinach, poached free range eggs and hollandaise sauce – £7 (£6.30)
  • Grilled smoked back bacon, with poached or fried eggs and grilled tomato £6 (£5.40)
  • White or granary bacon sandwich £4 (£3.60)
  • Scottish porridge oats, served traditionally with sugar or served with apricots, honey and toasted almonds £3.50
  • Sultana granola served with Greek yoghurt £3
  • White or granary toast, strawberry jam and butter £2.50 (£2.25)

Food allergies – please speak to a member of staff if you have any special requirements

  • Please inform us of any dietary requirements you may have
  • Due to the nature of our establishment, we are unable to guarantee that any of our dishes are 100% nut, alcohol or gluten free
  • Any gratuities are gratefully received and are shared equally amongst the team
  • (Gluten free alternatives are available by pre-order in advance)